How lucky am I to have a housemate who bakes bread on a regular basis (and is a better cook than me)? Pretty lucky. There are few things in life more satisfying than a good loaf of bread just out of the oven, with a crunchy crust. Whole wheat and graham loaf with walnuts by Michael Fink. Walnuts from the Quaker Oaks farm in Visalia, CA.
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