Via a post on Boingboing, Listeria has been evolving on our cold cuts to enjoy the cold temperatures of our refrigerators. Another reason to go vegetarian, or to at least be extra finicky about tossing those cold cuts after a day or two.
|Pym on Purslane, anyone?|
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|Pym on De-boning Sardines|
|Eat. More. Sardines.… on De-boning Sardines|
|justmoo33 on Gracie: 2000–2011|